SATURDAY 4.18.26 BOH AM WILL

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Notes about the shift in general:

Solid day that was definitely needed. We started off with a 17-pie deferred. It was just me and Juan so I helped with prep, then setting the line, then the large order. Everything went out on time looking good. We received several other large orders for throughout the day. It was also record store day so slices were popping.


Next shift be on the lookout for:

Inventory tomorrow.


04/20 Monday

11:00 AM - Chris Sticklen - 5 Pizzas, 3 Fam House, (15 Total Knots) LM

**Diligent delivery by 11:30 AM to 6655 Travis St., #600, Houston, TX 77030**


04/21 Tuesday

10:40 AM - Lori Allen - 13 Pizzas, 1 Party Greek, (20 Total Knots) LM

**Diligent delivery by 11:15 AM to 1200 Smith St., Floor 11, #1160, Houston, TX 77002**


04/22 Wednesday

11:15 AM - Chloe Rose - 22 Pizzas, 2 Family Greek (8 total Knots) JK CN

1.How many pies did we run on the timesheet? 

4


3. Food stuff:

Great pies, great sicilians, solid dressings, produce looking good.

4. Sales for the shift: 

$7615

5. Labor for the shift:

20%


People:


Dough/Dish: Jose

Prep: Dina

Z1R: Evan

Z2R:

Z3R: Juan

Z1M:

Z2M:

Z3M:

Z4M: 

Sub/Salad: Leo


Notes for FOH: Excellent communication from Josh, prompt running of food, solid shift!



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