MONDAY 9/8/2025 BOH PM RONALDO

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Notes about the shift in general:

 starting the day, it was a little slow so we were finishing up with the preparation and we also made cherry Pepper, when those from the afternoon came in. And Fredy today, which is his first day, I started showing all the areas, we took a tour inside the restaurant, then I explained to him how to work in the oven and he also told me that he already knew something, but he also told me that in other places it is always different, so I told him how it works with us, and I also told him to stretch a Pizza and put it in the oven, in stretching the Pizza he is a little lacking and in the oven he is also a little lacking, but he already knows how to cook it well, and also cut it, he almost knows how to complete, he just lacks a little speed, so I left him with Danilo to teach him more and meanwhile I left Ramona in the salad area, while Evelin did all the preparation for tomorrow, since in the morning there will be no one in the salad, so she made the Tomato Dressing and everything else so that tomorrow nothing would be missing preparation, and I took my break when I went down. I was watching over him and also teaching him little by little and he is learning quite well, he just needs a little speed, he does everything else quite well, around six I started with the breaks covering everyone and everything, the team took their break from there I was checking that nothing would be missing and so on, my turn




Next shift be on the lookout for:


We are up to date with all the preparation, just keep an eye on the pepperoni.



1.How many pies did we run on the timesheet? 

4/5



2. KMOD stuff:




3. Food stuff:


The Sicilian ones look spectacular, as do the pizza slices, the dressing and pizza sauce, it has a very good flavor and a very good texture.


4. Sales for the shift: 

3,167.80


5. Labor for the shift:

63.25%

People:


Dough/Dish: Meredith

Prep: 

Z1R: Juan

Z2R:Ramona

Z3R:  Danilo y Fredy

Z1M:

Z2M:

Z3M: Diego

Z4M: 

Sub/Salad:  Evelin


6. How did you show love?


Today I made a pineapple juice for the team

7. What did you teach someone today?


8. Repair issues:



The stuff about the stuff:  


Notes for FOH:

All the pizzas came out on time


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