SATURDAY 12/21/2024 BOH AM RONALDO
Notes about the shift in general:
When I got in everything was fine, the door was closed, everything was in order, everything in its place, and there I made the pre-preparation list, then I counted the dough. When Pedro arrived, we did pre-preparation and filled everything on the line, around 10 the ham arrived, the tomato also arrived, and everything else. We made a lot of pizzas, and around 11 everything was ready. At that time I didn't have a ticket, so I started with the breaks, then the tickets started to come out, but it was already 11:30 and we only had a ticket at 12:30, but we managed to finish with the breaks at 1:30. At that time it was a little slow, so I told Pedro to help me arrange the merchandise that arrived in the morning. From there, I was in front selling slices, but when it got slow in front I came back to help make pizzas or also cover. Around two o'clock it was very slow, but at that time Evan left, but Juan Carlos also arrived to cover the rest of the afternoon. It's a relaxed Saturday, only for a while, a lot of tickets came out, but at the same time it got slow, but there is a big ticket at 4 There are 14 of us so we filled up in front of the pizza and that's how my shift ended today
Next shift be on the lookout for:
Well, everything necessary for tonight has been done, there is a lot of preparation.
1.How many pies did we run on the timesheet?
4/52. KMOD stuff:
3. Food stuff:
The pizza slices today are great, as are the Sicilian ones, everything is perfect, great work and the dressings too. The pizza sauce has a very good flavor, great work, today everything is magnificent.
4. Sales for the shift:
3,312.325. Labor for the shift:
31.93%People:
Dough/Dish: Jose
Prep: Bernardina
Z1R: Evan y Juan
Z2R:
Z3R: Pedro
Z1M:
Z2M:
Z3M:
Z4M:
Sub/Salad: Leonides
6. How did you show love?
7. What did you teach someone today?
8. Repair issues:
The stuff about the stuff:
Notes for FOH:
Today they work very well, a very good team, especially those in front worked very well, there was very good communication
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