FRIDAY 10/10/2025 BOH PM RONALDO

Notes about the shift in general:

 Starting my day, it got a little busy, but we were very well staffed so there were no problems while I was working in front, we were also finishing some preparation, as at three we started to fill with a lot of Pizza for in front, when those of the afternoon arrived, I took advantage of my time to make an order of Houston avocado for tomorrow and then Raymond also told me that there is a big order for tomorrow that we be prepared, since it is a lot of pizzas as well as salads, so we ordered everything necessary to be well and around five it got quite busy, I was helping a little by stretching the pizzas and I started the breaks around six covering each one that went to and I also told Lety, since there are two of them, to make two dressing recipes, since tomorrow we have the salad order so as not to have problems and move forward a little and that's how I ended my day it was quite good




Next shift be on the lookout for:


We are up to date with all the preparation



1.How many pies did we run on the timesheet? 

4/5



2. KMOD stuff:




3. Food stuff:


The Sicilian ones grew very well and cooked perfectly, as did the Pizza slices, also the Dressing has a very good flavor


4. Sales for the shift: 

8,122.98


5. Labor for the shift:

24.96

People:


Dough/Dish: Meredith

Prep: 

Z1R: Danilo

Z2R: Juan

Z3R:  Gabino y Fredy

Z1M:

Z2M:

Z3M: Ramona

Z4M: 

Sub/Salad:  Leticia y Belinda


6. How did you show love?


7. What did you teach someone today?


8. Repair issues:



The stuff about the stuff:  


Notes for FOH:

Very good communication with the people across the street, all the pizzas came out on time


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