Tuesday 10/31/23 BOH PM Lana

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Notes about the shift in general:

 it was a busy start with a lot of tickets in for later times. we pushed though that with some extra staff in. by about 7:30 it started to slow down and it was the occasional pizza. i cut danilo and gabinon by 9




Next shift be on the lookout for:

spring mix. we ran out around 8:30 and bailey ran and grabbed a bit more. watch out for it until produce comes in



1.How many pies did we run on the timesheet? 


4 every 5


2. KMOD stuff:

carlos asked for his schedule to be pushed back to 4:45 as hes been having difficulty getting to work on time from his other job

3. Food stuff:

sicilian was 86d by 5. we simply sold out
2 fly pies

4. Sales for the shift: 

$5,771.40


5. Labor for the shift:

17%

People:


Dough/Dish:bailey had a relaxed shift and he looked for side tasks to do today

Prep: 

Z1R:ronaldo

Z2R: idael

Z3R: gabino and carlos

Z1M:

Z2M:

Z3M:roxana

Z4M: 

Sub/Salad: leti


6. How did you show love?

we took pictures




7. What did you teach someone today?

i showed carlos how to set up for a faster close

8. Repair issues:



The stuff about the stuff:  


Notes for FOH:


thing were great up front. no overbookings no timeless pies. all was great and positive vibes

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