Thurday 12/28/23 BOH PM Lana

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Notes about the shift in general:

 it was a fairly consistent shift. around 12 things picked up and it stayed busy until 1:30 or so and then we ran breaks. the flow was consisted the rest of the shift but not busy. slices stayed busy most the shift. it was rough as it was considerably busy.




Next shift be on the lookout for:


c fold towels


1.How many pies did we run on the timesheet? 

4 every 5



2. KMOD stuff:

got the schedule out


3. Food stuff:

sicilain is beautiful today. we also had some nice slices on top of that. dough was really nice


4. Sales for the shift: 

$3,350.15


5. Labor for the shift:

27.53%

People:


Dough/Dish:gerardo and don jose

Prep: estela

Z1R:ronaldo

Z2R:

Z3R: juan

Z1M:

Z2M:

Z3M:

Z4M: 

Sub/Salad:lorena 


6. How did you show love?


7. What did you teach someone today?


8. Repair issues:



The stuff about the stuff:  


Notes for FOH:

would like to make sure that were all on the same page on time sheet set up. 4 every 5 Monday through thurdays



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