MONDAY 6/16/2025 BOH PM RONALDO

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Notes about the shift in general:

 I was rolling out pizza but I was very slow and I was also arranging all the cans of sauce that arrived today when the other afternoon team arrived, I went to my break time. When I came back, we were refilling in front but it was too slow, so we started making a Cherry Pepper when we finished, I started with the break at 5:30 and they managed to finish around seven. I was checking that everything would be okay for tonight and I also put the dates of the vegetables that arrived today and I helped them with taking out the garbage and I left a little early, since it was too slow




Next shift be on the lookout for:


We're doing pretty well, with all the preparations. We have everything we need for tomorrow.



1.How many pies did we run on the timesheet? 

4/5



2. KMOD stuff:




3. Food stuff:


The Sicilian ones look quite delicious, as do the pizza slices and the dressing and sauce for Pitza, it has a very good flavor


4. Sales for the shift: 

3,286.56


5. Labor for the shift:

45.18%

People:


Dough/Dish: Carlos

Prep: 

Z1R: Even

Z2R:

Z3R:  Danilo

Z1M:

Z2M:

Z3M: Ramona

Z4M: 

Sub/Salad:  Evelin


6. How did you show love?


7. What did you teach someone today?


8. Repair issues:



The stuff about the stuff:  


Notes for FOH:

We had very good communication, so everything went quite well and a very good team for today.


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