FRIDAY 8/29/2025 BOH PM RONALDO

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Notes about the shift in general:

 Starting the day, when we entered there was a lot of work on the salad, as well as on the pizza, when those in the afternoon came in I was helping to cover the pizzas and also fill too much at the end, we made a Cherry Pepper, since we only had one container left, and then I made a preparation list for Evelin to have everything, since tomorrow Savannah will be there and to do everything possible to fill everything starting at five, if too many pizzas came out as well as sandwiches and salads, already at six I started with the breaks at that time if it started moving, but we are full on the entire line, there were no problems and they finished around 7:40 from there I was checking and checking that nothing was missing for tonight and that's how I finished my shift




Next shift be on the lookout for:


The only thing that might be missing is turkey, and also walnuts, but I already told Raymond, and he is on the lookout.



1.How many pies did we run on the timesheet? 


4/5


2. KMOD stuff:




3. Food stuff:


The Sicilian ones grew quite well, and they look amazing as well as the pizza slices, the Dressings and Pizza sauce, it has a very good flavor


4. Sales for the shift: 

9,707.95


5. Labor for the shift:

26.67%

People:


Dough/Dish: Meredith

Prep: 

Z1R: Danilo

Z2R: Juan

Z3R:  Gabino y Carlos

Z1M:

Z2M:

Z3M: Diego y Ramona

Z4M: 

Sub/Salad:  Leticia y Evelin


6. How did you show love?


7. What did you teach someone today?


8. Repair issues:



The stuff about the stuff:  


Notes for FOH:

All the pizzas came out quite well, and on time there was very good communication with those in front


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