TUESDAY 6.2.26 BOH MID WILL

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Notes about the shift in general:

Slice heavy lunch. All stations were quiet until . We were looking to get ahead on cannoli cream for tomorrow, but we were down to our last container of ricotta and it had mold. We a receiving more tomorrow morning and have 3.5 bags on hand currently. Dina is aware and will make it first thing tomorrow for the deferred order. The PM started picking up around 6:30. All breaks were done by 8pm.


Next shift be on the lookout for:


06/03 Wednesday

10:30 AM - Ariana Pulido - 15 Pizzas, 2 Party Caesar, 60 Mini Cannoli (40 Total Knots) 

**Diligent delivery by 11:00 AM to 1401 McKinney St., Houston, TX 77010 **

1.How many pies did we run on the timesheet? 

4

2. KMOD stuff:

We need to order more party salad bowls.

Iran added to Thursday for Meredith to do tiramisus. 

3. Food stuff:

Great looking rise on Sicilians today. Pies were looking and tasting great.


Caesar salad dressing has been breaking more rapidly recently. The last two recipes of Caesar made were tossed today. To me it seems like this pattern started when we acquired a new immersion blender.


4. Sales for the shift: 

$5161

5. Labor for the shift:

35%

People:


Dough/Dish: Meredith

Prep: 

Z1R: Juan Carlos

Z2R: Noe

Z3R: Gabino

Z1M: Ramona

Z2M:

Z3M:

Z4M: 

Sub/Salad: Evelin


Notes for FOH: Good communication, promptly run food, solid shift.



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