MONDAY 9/29/2025 BOH PM RONALDO

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Notes about the shift in general:

 Starting the shift in the morning, yeah, it went pretty good. We were finishing up prep around 3:00 we started filling up with a lot of pizza for in front, then I took my break and when the afternoon guys arrived things calmed down a bit so I gave them a Cherry Pepper, so they could make since there was no tickety around 5:00, if it came out it got a little busy then around 6:00 I started, with the breaks, covering each one who was going and they managed to finish around 7:40 after that of the pepperoni button we sold like eight slices and the hot honey we haven't sold a single one since 4:00, until now in the morning yes it sold quite a bit and so I finished my shift




Next shift be on the lookout for:


We are fine in everything



1.How many pies did we run on the timesheet? 

4/5



2. KMOD stuff:




3. Food stuff:


The Sicilian ones, yes, grew quite well and when cooking. I came out quite easily and it's quite crispy, as are the pizza slices. The dressing and pizza sauce have the right flavor.


4. Sales for the shift: 

4,505.72


5. Labor for the shift:

42.70%

People:


Dough/Dish: Meredith

Prep: 

Z1R: Danilo

Z2R:

Z3R:  Fredy

Z1M:

Z2M:

Z3M: Ramona

Z4M: 

Sub/Salad:  Evelin


6. How did you show love?


7. What did you teach someone today?


8. Repair issues:



The stuff about the stuff:  


Notes for FOH:

Very good communication with the people in front, all tickets were kept on time


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