WEDNESDAY 7.1.26 BOH AM WILL

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Notes about the shift in general:

We started off the day by receiving from BEK and Houston Avocado. Everything checked out, nothing was damaged. We cooked off two batches of bread. I helped cook the cookies. Slices had several pops, but not too busy overall. There was one deferred order due at 4:15pm that went out without issue.


Next shift be on the lookout for:


07/02 Thursday

Andrew F. with Kiddie Academy field trip to our store at 9:30am

-9:30: by then need dough balls plated for kids on patio (35 dough balls)

-10am: 10 lg cheese, 1 lg pepperoni, 1 lg sausage. In system already -CG



1.How many pies did we run on the timesheet? 

4


3. Food stuff:

Good rise on Sicilians, pies were looking and tasting great, dressings were approved.

4. Sales for the shift: 

$2859

5. Labor for the shift:

52%


People:


Dough/Dish: Gerardo / Jose    

Prep: Dina

Z1R: Juan

Z2R:

Z3R: Pedro

Z1M:

Z2M:

Z3M:

Z4M: 

Sub/Salad: Leo 


Notes for FOH: Solid shift!



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