SUNDAY 11/23/2025 BOH PM RONALDO

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Notes about the shift in general:

 My shift started a little slow, so I helped José with the dough. Then I was told there was only a little cheesecake left, so I started cutting one. The team was working quite well, keeping all the tickets on time. From four to six, things went really well. They were selling a lot, so I helped cover the pizzas, and around six I started the break, covering everyone as they came on. The whole team got their break. Then we started filling more pizzas at the front since Even was leaving around 10 and Juan was working there. After that, I checked to make sure everything would be okay that night, and that's how my shift ended.




Next shift be on the lookout for:


We are up to date with all the preparations; we have everything we need to start the shift tomorrow.



1.How many pies did we run on the timesheet? 

4/5



2. KMOD stuff:




3. Food stuff:


The Sicilian pizzas look spectacular, as do the pizza slices, dressings, and pizza sauce. They taste great.


4. Sales for the shift: 

8,656.60


5. Labor for the shift:

25.23%

People:


Dough/Dish: Julio

Prep: 

Z1R: Juan

Z2R:

Z3R: Fredy y Gabino

Z1M:

Z2M:

Z3M: Evan

Z4M: 

Sub/Salad:  Belinda


6. How did you show love?


7. What did you teach someone today?


8. Repair issues:



The stuff about the stuff:  


Notes for FOH:

Excellent coordination, all tickets came out on time, and the waiters did a great job today.


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