WEDNESDAY 10.22.26 BOH AM WILL

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Notes about the shift in general:

Decent Wednesday. Started off with deliveries from BEK and Houston Avocado. Juan brought a box of bad mushrooms from Monday to my attention and I followed up with the HA rep for the credit. Evelin is out today and tomorrow so getting those shifts covered took some doing, we are now good to go. The shift itself was solidly busy. There were two small deferred--one two pie and one 6 pie with a couple family salads, both went out on time. There were also a good amount of tablet orders for the first hour. Slices stayed moving all day long. We cooked off two batches of bread. I cut Pedro just after restocking Marsal at 3pm. Also, I ordered more crushed red pepper.


Next shift be on the lookout for:

Delivery from PFG

1.How many pies did we run on the timesheet? 

4


3. Food stuff:

Sicilians were solid, pies were looking great, dressings were approved.

4. Sales for the shift: 

$3494

5. Labor for the shift:

40%


People:


Dough/Dish: Gerardo / Jose

Prep: Dina

Z1R: Juan

Z2R:

Z3R: Pedro

Z1M:

Z2M:

Z3M:

Z4M: 

Sub/Salad: Leo 


Notes for FOH: Excellent communication, prompt food running, solid shift!



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